Dowellingredients tuam txhab muab erythritol sweetener hmoov ntawm peb qhov kom zoo dua, nrog ntau xyoo ntawm kev paub txog kev cog qoob loo, npog feem ntau ntawm Asia, Europe thiab Asmeskas kev lag luam. Peb tos ntsoov yuav yog koj qhov kev xaiv zoo tshaj plaws.

Khoom Taw Qhia

Erythritol Sweetener Powder yog ib qho organic compound, ib txwm tshwm sim achiral meso plaub-carbon qab zib cawv (los yog polyol). Nws yog daim ntawv txo ntawm D- lossis L-erythrose thiab ib qho ntawm ob daim ntawv txo qis ntawm erythrulose. Nws yog siv los ua khoom noj khoom haus ntxiv thiab qab zib hloov. Nws yog synthesized los ntawm pob kws siv enzymes thiab fermentation. Nws cov qauv yog C4H10O4, lossis HO(CH2)(CHOH)2(CH2)OH.

Erythritol yog 60-70% qab zib li cov suab thaj. Txawm li cas los xij, nws yuav luag tag nrho noncaloric, thiab tsis cuam tshuam rau cov ntshav qab zib lossis ua rau cov hniav lwj. Cov tuam txhab Nyij Pooj tau pib ua lag luam kev loj hlob ntawm erythritol ua cov khoom qab zib hauv xyoo 1990.

Powdered erythritol, ib hom carbohydrate hu ua qab zib cawv, yog ib qho ntawm cov khoom qab zib uas muaj ntau tshaj plaws. Nws yog nrov hauv cov khoom noj ua lag luam rau kev poob phaus thiab ntshav qab zib. Tab sis kev tshawb fawb qhia tias erythritol, thiab lwm yam khoom qab zib, tej zaum yuav muaj teeb meem kev noj qab haus huv loj - thiab tej zaum yuav phem dua rau koj dua li cov suab thaj.

Erythritol sweetener muaj nyob hauv qee cov khoom noj. Nws tseem ua tau thaum tej yam xws li cawv, npias, thiab cheese ferment. Dhau li ntawm nws daim ntawv ntuj, nws kuj tau ua txiv neej ua sweetener txij thaum 1990.

Rau calories, qab zib muaj 4 calories ib gram tab sis erythritol hmoov tsis muaj xoom. Qhov ntawd yog vim tias koj txoj hnyuv me absorbs sai sai thiab tawm ntawm koj lub cev los ntawm cov zis hauv 24 teev. Qhov no txhais tau hais tias erythritol tsis muaj lub sijhawm "metabolize" - tig mus rau hauv lub zog hauv koj lub cev.

Rau saj, erythritol qab qab zib. Nws zoo ib yam li cov qab zib.

Rau cov tsos, Nws yog nyob rau hauv daim ntawv ntawm dawb siv lead ua granules los yog hmoov.

Khoom Specification

Qhov tshwm sim	Dawb crystalline hmoov
Saj	Qab zib
impurity	Tsis pom impurities, tsis muaj teeb meem txawv teb chaws
Tus nqi PH	5-7
Melting Point:	119-123ºC
Kev coj ua	Tsawg dua lossis sib npaug li 20uS / cm
Poob rau ziab	Tsawg dua lossis sib npaug rau 0.2%
Tshauv	Tsawg dua lossis sib npaug rau 0.1%
Raws li	Tsawg dua los yog sib npaug rau 0.3mg/kg
Pb	Tsawg dua los yog sib npaug rau 0.5mg/kg
Assay (Nyob rau hauv qhuav)	99.5%~100.5%
Txo cov suab thaj	Tsawg dua lossis sib npaug rau 0.3%
Ribitol thiab glycerol	Tsawg dua lossis sib npaug rau 0.1%
Tag nrho cov phaj suav	Tsawg dua lossis sib npaug li 100CFU / g
Poov & Pwm	Tsawg dua lossis sib npaug li 50CFU / g
Coliform	Tsawg dua lossis sib npaug li 3MPN / g
Escherichia Coli	Tsawg dua lossis sib npaug li 10CFU / g
Pob	25kgs / hnab
Kev cia khoom	Khaws rau hauv qhov chaw kaw zoo nrog qhov kub thiab txias tsis tu ncua thiab tsis muaj lub hnub ci ncaj qha
Txee lub neej	Ob xyoos thaum khaws cia zoo

Khoom feature & daim ntawv thov

(1) Tsawg sweetness:Qhov qab zib ntawm erythritol tsuas yog 60% -70% ntawm sucrose. Nws muaj ib tug refreshing saj, ntshiab saj, thiab tsis muaj aftertaste. Nws tuaj yeem siv ua ke nrog kev siv cov khoom qab zib siab kom txo qis qhov tsis kaj siab ntawm cov khoom qab zib siab.

(2) High stability:Nws ruaj khov heev rau cov kua qaub thiab kub, thiab muaj kua qaub thiab alkali tsis kam. Nws yuav tsis decompose los yog hloov qis dua 329 degrees, thiab yuav tsis raug Maillard cov tshuaj tiv thaiv thiab discoloration.

(3) High kub ntawm dissolution:Thaum erythritol yog yaj hauv dej, nws muaj cov nyhuv endothermic. Lub tshav kub ntawm kev sib cais tsuas yog 97.4KJ / KG, uas yog siab tshaj qhov endothermicity ntawm qabzib thiab sorbitol. Nws muaj kev zoo siab thaum noj.

(4) Siab solubility:Solubility ntawm erythritol ntawm 25 degree yog 36% (W / W). Raws li qhov kub thiab txias, solubility ntawm erythritol nce. Nws yog siab tshaj qhov solubility ntawm qabzib, mannose, thiab arabitol, thiab yooj yim rau crystallize.

(5) Tsawg hygroscopicity:Erythritol yog ib qho yooj yim heev rau crystallize, tab sis nws yuav tsis nqus noo noo nyob rau hauv ib puag ncig nrog 90% humidity. Nws yog ib qho yooj yim los zom rau hauv cov khoom siv hmoov thiab tuaj yeem siv rau ntawm cov khoom noj kom tsis txhob muaj cov khoom noj los ntawm absorbing noo noo thiab deteriorating.

Kev kho mob teb

Cov tshuaj tiv thaiv kab mob, antioxidant, moisturizing thiab tsis-flammable zog ntawm erythritol tau ua nws daim ntawv thov nyob rau hauv cov tshuaj thiab cov tshuaj niaj hnub txuas ntxiv mus.

Cov zaub mov thiab dej haus

Dej haus

Erythritol tuaj yeem ua rau kom qab zib, tuab thiab lubricity ntawm cov dej haus, thaum txo iab, thiab tseem tuaj yeem npog lwm yam tsw thiab txhim kho qhov tsw ntawm cov dej haus. Erythritol kuj tseem tuaj yeem txhim kho cov ntxhiab tsw tsis zoo ntawm cov nroj tsuag rho tawm, collagen, peptides thiab lwm yam tshuaj.

Ci zaub mov

Sucrose thiab roj yog cov khoom siv tseem ceeb rau kev ua zaub mov ci. Yog li, cov khoom siv hloov pauv xws li cov khoom noj fiber ntau, oligosaccharides, qab zib cawv, thiab cov rog yuav tsum tau siv los txo cov khoom siv zog thiab ua tau raws li cov kev xav tau ntawm qee cov neeg siv khoom. Nyob rau tib lub sijhawm, cov haujlwm ntawm cov roj thiab sucrose yuav tsum tau simulated kom ntau li ntau tau los txhim kho qhov kev lees paub ntawm cov khoom.

Khoom qab zib thiab biscuits

Vim tias cov khoom ci ci muaj cov hmoov nplej siab, qab zib, thiab sucrose, nws nyuaj rau ua pov thawj tias lawv cov khoom tuaj yeem txo cov calories. Txawm li cas los xij, daim ntawv thov ntawm erythritol tuaj yeem daws qhov teeb meem no yooj yim.

Cov tshuaj ntxiv

Erythritol kuj tseem siv tau los tsim cov khoom ci zoo tshaj plaws, xws li jam, qab zib, cream icing thiab qee qhov chaw dai kom zoo nkauj.

Khoom qab zib

Kev siv erythritol thiab lwm yam qab zib cawv ua ke tuaj yeem ua rau muaj kev zam txim kom tsis txhob muaj kev pheej hmoo ntawm kev siv unilateral. Nws yog qhov zoo tshaj plaws los siv high-purity erythritol crystalline hmoov nyob rau hauv cov khoom qab zib chocolate, thiaj li kom tau zoo thiab saj.

Khoom qab zib nyuaj thiab khoom qab zib mos

Erythritol tuaj yeem tsim ntau yam khoom qab zib nrog cov khoom zoo. Kev ntxhib los mos thiab txee lub neej ntawm cov khoom yog raws nraim tib yam li cov khoom siv. Nyob rau tib lub sijhawm, nws muaj txiaj ntsig zoo rau kev noj qab haus huv ntawm cov hniav thiab yuav tsis ua rau cov hniav lwj.

Fondant

Erythritol yog tib lub qab zib ntawm tag nrho cov polyols uas tuaj yeem siv los tsim cov fondant tsis muaj piam thaj. Fondant ua nrog erythritol muaj kev ruaj ntseg zoo vim nws cov ntsiab lus tsis tshua muaj dej noo thiab dej ua haujlwm. Cov khoom tuaj yeem txo cov calories li ntawm 65%.

Noj cov pos hniav

Chewing gum yog tsim los ntawm kev sib tov zoo crystals ntawm qab zib thiab edible pos hniav. Hauv kev zom cov pos hniav, txheej txheej zoo tshaj plaws yog feem ntau siv 40% erythritol thiab lwm cov hydroxyl compounds ua ke, uas tuaj yeem tsis tsuas yog tau txais cov dej noo siab thiab txias saj, tab sis kuj muaj kev noj qab haus huv thiab kev txhawb nqa zoo dua li xylitol. Nyob rau tib lub sijhawm, txheej txheej nrog erythritol tuaj yeem txo lub sijhawm crystallization los ntawm 30%.

Chocolate

Erythritol muaj cov yam ntxwv zoo thermal stability thiab tsis tshua muaj hygroscopicity. Erythritol tuaj yeem hloov tau yooj yim sucrose hauv cov khoom kom txo tau lub zog ntawm cov qhob noom xim kasfes los ntawm 34%, thiab muab cov khoom qab zib saj thiab cov yam ntxwv uas tsis yog cariogenic. Vim tsis muaj hygroscopicity ntawm erythritol, nws pab kom kov yeej lub paj tshwm sim thaum ua chocolate nrog lwm cov suab thaj.

Paub meej

Khoom tsim nyog

ISO / Kosher / Halal daim ntawv pov thawj / COA / MSDS / Allergen Dawb / GMO Dawb / Tsis yog Irradiation / Anti-Doping Khoom / Khoom noj khoom haus daim ntawv pov thawj / Hnyav hlau nqe lus

Xa, shipping thiab pab

Shipping Txoj Kev: DHL, UPS, FedEx, TNT, EMS, HONGKONG ncej.

Lub sijhawm thauj mus los: DHL, UPS, FedEx, TNT xav tau txog 3-7 hnub ua haujlwm rau kev xa khoom.

EMS thiab HONGKONG tshaj tawm yuav qeeb dua qhov ntawd, HONGKONGPOST mus rau Tebchaws Meskas xav tau 10-15 hnub ua haujlwm, rau qee lub tebchaws yuav xav tau 1 lub hlis.

Ntim rau hauv daim ntawv-nruas thiab ob lub hnab yas hauv. Net Nyhav: 25kgs / ntawv-nruas.
1kg-5kgs hnab yas sab hauv nrog aluminium foil hnab sab nraum. Net Nyhav: 20kgs-25kgs/paper-nruas.
Khaws rau hauv lub thawv kaw kom zoo kom tsis txhob ya raws thiab lub teeb.

2 xyoos yog tias kaw thiab khaws cia kom deb ntawm lub hnub ncaj qha.

FAQ

Q: Puas muaj luv nqi?

A: Yog, rau ntau qhov ntau, peb ib txwm txhawb nqa nrog tus nqi zoo dua.

Q: Yuav ua li cas tso kev txiav txim thiab them nyiaj?

A: Koj tuaj yeem xa peb koj daim ntawv xaj khoom (yog tias koj lub tuam txhab muaj), lossis tsuas yog xa cov lus pom zoo los ntawm email lossis los ntawm Tus Thawj Saib Xyuas Kev Lag Luam, thiab peb yuav xa Proforma Invoice rau koj nrog peb cov ntaub ntawv hauv tuam txhab nyiaj rau koj qhov kev pom zoo, ces koj tuaj yeem them nyiaj raws li. .

Q: Koj lub Hoobkas tswj tau zoo li cas?

A: Tag nrho cov khoom siv raw kev yuav khoom thiab kev tswj xyuas zoo yog nruj me ntsis raws li ISO9001: 2008 kev tswj hwm. Tsis tas li ntawd, cov cuab yeej nrhiav kom pom tag nrho thiab GMP kev tswj xyuas zoo los muab qhov muaj zog tshaj plaws rau cov khoom lag luam zoo. Peb tuaj yeem muab peb cov neeg siv khoom cov lus qhia ntxaws ntxaws rau kev soj ntsuam zoo ua ntej tus qauv.

Cim npe nrov: Tuam Tshoj erythritol sweetener hmoov manufacturers, lwm tus neeg, Hoobkas